2010/03/16

Giritli






Menu:Meze(there were sooo many,these are a few i could note:

Deniz Mahsullü şehriye pilavı/Vermicelli with seafood

Pancar turşusu/pickled beetroot

Tarama

çiğ levrek/Raw seabass

Tulum Cheese(Goat)

Şakşuka

Eggplant salad...and many more

Between Appetizers and main course:Grilled Octopus and fried calamari

Main course:

Striped red mullet,Hamsi(Anchovy),Bluefish,Seabass,Gümüş

Dessert:Tahin/pekmez


Rating:Amazing!!!



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